Ingredients for - Raisin Oatmeal Cookies

1. Shortening ½ cup
2. White sugar 1 cup
3. Eggs 2
4. Milk ¼ cup
5. All-purpose flour 1 ½ cups
6. Baking soda 1 teaspoon
7. Salt ½ teaspoon
8. Ground cinnamon 1 teaspoon
9. Raisins 1 cup
10. Quick cooking oats 1 ⅔ cups

How to cook deliciously - Raisin Oatmeal Cookies

1 . Stage

Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.

2 . Stage

In a medium bowl, cream together the shortening and sugar until smooth. Beat in the eggs one at a time, then stir in the milk. Combine the flour, baking soda, salt and cinnamon, gradually stir into the creamed mixture. Add the raisins and quick oats; mix until just combined. Drop by rounded spoonfuls onto the prepared cookie sheet.

3 . Stage

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.