Raspberry Boom Cocktail
Recipe information
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Cooking:
-
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Servings per container:
0
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Source:

Ingredients for - Raspberry Boom Cocktail

1. Raspberry - 100 gram
2. Dessert Wine - 200 Ml
3. Ice cream - 50 gram
4. Sugar - 1 tbsp
5. Black tea - 0,5 Art.

How to cook deliciously - Raspberry Boom Cocktail

1. Stage

Brew the tea for 3-4 minutes, cool it down.

1. Stage. Raspberry Boom Cocktail: Brew the tea for 3-4 minutes, cool it down.

2. Stage

Fill raspberries with sugar, let stand.

1. Stage. Raspberry Boom Cocktail: Fill raspberries with sugar, let stand.

3. Stage

Whip the tea, wine and raspberries in a blender.

1. Stage. Raspberry Boom Cocktail: Whip the tea, wine and raspberries in a blender.

4. Stage

Fill glasses with cocktail, put a scoop of ice cream.

1. Stage. Raspberry Boom Cocktail: Fill glasses with cocktail, put a scoop of ice cream.