Ingredients for - Raspberry Boom Cocktail
2.
Dessert Wine 200 Ml
How to cook deliciously - Raspberry Boom Cocktail
1 . Stage
Brew the tea for 3-4 minutes, cool it down.
2 . Stage
Fill raspberries with sugar, let stand.
3 . Stage
Whip the tea, wine and raspberries in a blender.
4 . Stage
Fill glasses with cocktail, put a scoop of ice cream.
Recipe information
Buckwheat Blinis
Pour warm milk into a large bowl, then sprinkle yeast...
Cinnamon Supper Cake
Preheat oven to 375 degrees F (190 degrees C). Grease...
Moist Cinnamon Rolls
Place milk, egg, butter, sugar, salt, flour and yeast...
Wine-Roasted Onions
Preheat the oven to 425 degrees F (220 degrees C). Whi...
Screwrita
Fill a glass with ice. Pour the orange juice, tequila,...
Potato broth pie with apricots
I made the dough with the bread machine. All the ingre...
Palyanitsa with stuffing
Knead the dough (I did it in the bread machine): put a...
Pumpkin jam with lemon
Cut the pumpkin into cubes, pour in the water and simm...
Sangria classic
Have a nice rest !!! Stir and let it brew for at least...
Honey cake
Bon Appetit!!! Decorate the honey cake at your discret...
Cookies Banana Pudding
Combine flour, starch, sugar, vanillin. Heat the milk,...
Candied Ginger
For syrup, mix water with sugar and cook until sugar i...