Raspberry vinegar
Recipe information
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Cooking:
14 d.
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Servings per container:
0
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Source:

Ingredients for - Raspberry vinegar

1. Raspberry - 150 gram
2. Peppercorns - 1 Tsp
3. White wine vinegar - 500 Ml
4. Basil - 2 leaf

How to cook deliciously - Raspberry vinegar

1. Stage

Rinse the raspberries and let all the water drain. Place it in a jar, add basil and pepper, pour everything with vinegar and put in a dark place for 2-3 weeks. Such vinegar can be prepared from frozen berries.

1. Stage. Raspberry vinegar: Rinse the raspberries and let all the water drain. Place it in a jar, add basil and pepper, pour everything with vinegar and put in a dark place for 2-3 weeks. Such vinegar can be prepared from frozen berries.

2. Stage

Strain the finished infused vinegar and pour into a container that is convenient for future use.

1. Stage. Raspberry vinegar: Strain the finished infused vinegar and pour into a container that is convenient for future use.

3. Stage

It is very simple to prepare raspberry vinegar, only insisting will take quite a lot of time. It can be used for dressing salad, marinating meat and fish, such vinegar will give your dishes a unique aroma and taste. Such vinegar can, in principle, replace ordinary vinegar in almost all dishes.