Ingredients for - Raw Beet Salad

1. Beets, grated 1 pound
2. Balsamic Vinegar 2 tablespoons
3. Extra-virgin olive oil 1 tablespoon
4. Finely chopped fresh parsley 1 tablespoon
5. Garlic, minced 1 large clove
6. Dijon mustard 2 teaspoons
7. Sea salt ¼ teaspoon
8. Freshly ground black pepper ⅛ teaspoon

How to cook deliciously - Raw Beet Salad

1 . Stage

Stir grated beets, vinegar, oil, parsley, garlic, mustard, salt, and pepper together in a bowl. Serve immediately or for best results, refrigerate for 2 to 3 hours before serving.