Ingredients for - Black Bean, Avocado, and Corn Salsa

1. Black beans, rinsed and drained 1 (14 ounce) can
2. Frozen corn kernels 2 cups
3. Cilantro, roughly chopped 1 cup
4. Red onion, chopped ½
5. Limes, juiced 1 ½
6. Extra-virgin olive oil 2 tablespoons
7. Hot sauce 2 teaspoons
8. Ground cumin 1 ½ teaspoons
9. Salt and ground black pepper to taste 1 ½ teaspoons
10. Avocado, diced 1

How to cook deliciously - Black Bean, Avocado, and Corn Salsa

1 . Stage

Mix black beans, corn, cilantro, red onion, lime juice, oil, hot sauce, cumin, salt, and pepper together in a large bowl. Lightly toss in avocado immediately before serving to ensure it does not turn brown.