Really Easy Bread Stuffing
Recipe information
Recipe Icon - Master recipes
Cooking:
-
Recipe Icon - Master recipes
Servings per container:
5
Recipe Icon - Master recipes
Source:

Ingredients for - Really Easy Bread Stuffing

1. White bread - 1 (1 pound) loaf
2. Onion, chopped - 1 small
3. Poultry seasoning - 1 teaspoon
4. Salt - 1 pinch
5. Ground black pepper - 1 pinch
6. Water - ¼ cup

How to cook deliciously - Really Easy Bread Stuffing

1. Stage

Moisten all the bread with as much water as is needed to make moist. Add the onion, seasoning, and salt and pepper. Mix with hands.

2. Stage

Place in turkey or in foil and wrap up (which I do) and cook for at least 1 hour, longer if you are cooking it in the turkey. May open the foil for last 15 minutes to make top crusty.