Recipe information
Ingredients for - Red Hot Baked Apples
How to cook deliciously - Red Hot Baked Apples
1. Stage
Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8 inch square pan.
2. Stage
Remove and reserve tops of apples. Core the apples, leaving approximately 1/2 inch at the bottom. Arrange in the baking dish.
3. Stage
In a small bowl, mix together brown sugar, cinnamon red hot candies and cinnamon. Fill each apple with the mixture. Replace apple tops. Sprinkle remaining mixture over the apples.
4. Stage
Bake uncovered in the preheated oven 30 to 35 minutes, or until apples are tender.
