Rice on the Grill
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
4
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Source:
More details

Ingredients for - Rice on the Grill

1. 1-1/3 cups uncooked instant rice -
2. 1/3 cup sliced fresh mushrooms -
3. 1/4 cup chopped green pepper -
4. 1/4 cup chopped onion -
5. 1/2 cup water -
6. 1/2 cup chicken broth -
7. 1/3 cup ketchup -
8. 1 tablespoon butter -

How to cook deliciously - Rice on the Grill

1. Stage

In a 9-in. round disposable foil pan, combine the first seven ingredients. Dot with butter. Cover with heavy-duty foil; seal edges tightly.

2. Stage

Grill, covered, over medium heat for 12-15 minutes or until liquid is absorbed. Remove foil carefully to allow steam to escape. Fluff with a fork.

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