Ingredients for - Roasted Sage Broccoli

1. Broccoli florets 1 (12 ounce) bag
2. Red onion, sliced ½
3. Fresh sage leaves, torn 8
4. Extra-virgin olive oil 2 tablespoons
5. Salt ½ teaspoon
6. Garlic salt ½ teaspoon
7. Ground black pepper ¼ teaspoon

How to cook deliciously - Roasted Sage Broccoli

1 . Stage

Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

2 . Stage

Spread broccoli in a single layer on the prepared baking sheet. Sprinkle onion and sage leaves over broccoli; drizzle with olive oil. Sprinkle salt, garlic salt, and black pepper over broccoli mixture; toss to coat.

3 . Stage

Roast in the preheated oven until broccoli is browned and crisp, 20 to 30 minutes.