Name: Sesame Chicken Dip
Prep time: 20 min
Cook time: 20 min
Yield: 20
Ingredients: Soy sauce - 2 tablespoons; Sesame oil - 4 teaspoons; Garlic, minced, divided - 4 cloves; Cooked diced chicken breast - 4 cups; Reduced-fat cream cheese - 3 (8 ounce) packages; Chopped fresh cilantro, divided - 1 cup; Salt - ½ teaspoon; Salted peanuts, chopped - ½ cup; Green onions, thinly sliced - 8 medium; Sweet chile sauce - 1 teaspoon

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Sesame Chicken Dip

1. Soy sauce - 2 tablespoons

2. Sesame oil - 4 teaspoons

3. Garlic, minced, divided - 4 cloves

4. Cooked diced chicken breast - 4 cups

5. Reduced-fat cream cheese - 3 (8 ounce) packages

6. Chopped fresh cilantro, divided - 1 cup

7. Salt - ½ teaspoon

8. Salted peanuts, chopped - ½ cup

9. Green onions, thinly sliced - 8 medium

10. Sweet chile sauce - 1 teaspoon

How to cook deliciously - Sesame Chicken Dip

1. Stage

Combine soy sauce, sesame oil, and 2 cloves of garlic in a large bowl. Add cooked chicken and toss to coat. Refrigerate and marinate for 1 hour.

2. Stage

Combine cream cheese, 1/4 cup cilantro, remaining garlic, and salt in another bowl; beat with an electric mixer until creamy.

3. Stage

Spread dip onto a large serving platter and top with marinated chicken. Sprinkle chicken with peanuts, green onions, and remaining cilantro, and drizzle sweet chile sauce over top. Cover and refrigerate for at least 1 hour before serving.