Name: Sheet Pan Dinner with Sausage and Roasted Vegetables
Prep time: 30 min
Cook time: 30 min
Yield: 6
Ingredients: Cauliflower, broken into florets - 1 head; Broccoli, broken into florets - 1 head; Potatoes, peeled and cubed - 2 medium; Bell peppers (any color), chopped - 2 large; Baby carrots, or to taste - ½ cup; Onion, chopped - ½ large; Garlic powder, or to taste - 1 teaspoon; Dried parsley, or to taste - 1 teaspoon; Dried cilantro, or to taste - 1 teaspoon; Dried Italian seasoning to taste - 1 teaspoon; Salt and freshly ground black pepper to taste - 1 teaspoon; Olive oil, or as needed - 2 tablespoons; Apple chicken sausage (such as Aidells®), thinly sliced and quartered - 1 (12 ounce) package; Italian sausage (such as Aidells(R)), thinly sliced and quartered - 1 (12 ounce) package

Sheet Pan Dinner with Sausage and Roasted Vegetables

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Sheet Pan Dinner with Sausage and Roasted Vegetables

1. Cauliflower, broken into florets - 1 head

2. Broccoli, broken into florets - 1 head

3. Potatoes, peeled and cubed - 2 medium

4. Bell peppers (any color), chopped - 2 large

5. Baby carrots, or to taste - ½ cup

6. Onion, chopped - ½ large

7. Garlic powder, or to taste - 1 teaspoon

8. Dried parsley, or to taste - 1 teaspoon

9. Dried cilantro, or to taste - 1 teaspoon

10. Dried Italian seasoning to taste - 1 teaspoon

11. Salt and freshly ground black pepper to taste - 1 teaspoon

12. Olive oil, or as needed - 2 tablespoons

13. Apple chicken sausage (such as Aidells®), thinly sliced and quartered - 1 (12 ounce) package

14. Italian sausage (such as Aidells(R)), thinly sliced and quartered - 1 (12 ounce) package

How to cook deliciously - Sheet Pan Dinner with Sausage and Roasted Vegetables

1. Stage

Preheat the oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.

2. Stage

Combine cauliflower, broccoli, potatoes, bell peppers, baby carrots, and onion in a large bowl. Season with garlic powder, parsley, cilantro, Italian seasoning, salt, and pepper. Add olive oil and both sausages; stir to combine. Spread out vegetables and sausage evenly on the prepared baking sheet. Season with more spices and olive oil if desired.

3. Stage

Bake in the preheated oven until vegetables are soft, 30 to 45 minutes.