Recipe information
Ingredients for - Shredded BBQ Beef Sandwiches
1. 1 boneless beef chuck roast (about 4 pounds) -
11. 24 kaiser rolls or hamburger buns, split -
How to cook deliciously - Shredded BBQ Beef Sandwiches
1. Stage
Cut roast in half; place in a 5-qt. slow cooker. Top with onion. Combine the next eight ingredients; pour over roast. Cover and cook on low for 8-9 hours or until the meat is tender.
2. Stage
Remove roast and cool slightly; shred meat with two forks. Skim fat from cooking liquid. Return meat to slow cooker; heat through. Using a slotted spoon, place 1/3 cup meat mixture on each roll.
