Recipe information
Ingredients for - Shrimp Cocktail Cheese Ball Appetizer
How to cook deliciously - Shrimp Cocktail Cheese Ball Appetizer
1. Stage
Chop shrimp into small pieces. Mix with cream cheese, onion, and 1 tablespoon horseradish sauce. Form mixture into a ball, wrap in plastic wrap, and refrigerate for 8 hours, or overnight.
2. Stage
Mix ketchup, horseradish, and lemon juice for sauce together until well blended. Cover and refrigerate until chilled, about 30 minutes.
3. Stage
Unwrap shrimp ball and place on a platter. Pour sauce over top and serve.
