Simple Sautéed Sesame Chicken
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Simple Sautéed Sesame Chicken

1. Chicken breast halves - 4 (6 ounce)
2. Salt - 1 teaspoon
3. Ground black pepper - 1 teaspoon
4. All-purpose flour - 2 tablespoons
5. Red pepper flakes - 1 teaspoon
6. Garlic powder - 1 teaspoon
7. Onion Powder - ½ teaspoon
8. Low-sodium soy sauce - 3 tablespoons
9. Sesame oil - 2 tablespoons
10. Honey (Optional) - 2 teaspoons
11. Olive oil - 1 tablespoon

How to cook deliciously - Simple Sautéed Sesame Chicken

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Cut chicken breasts into 1/4-inch thick slices; cut slices to 1 1/2 inches in length. Season with salt and pepper. Dotdash Meredith Food Studios

3. Stage

Combine flour, red pepper flakes, garlic powder, and onion powder in a large bowl. Add chicken and toss until well coated. Dotdash Meredith Food Studios

4. Stage

Add soy sauce, sesame oil, and honey; stir to coat. Dotdash Meredith Food Studios

5. Stage

Heat olive oil in a large skillet over medium-high heat. Add chicken and sauté until golden brown and the juices run clear, 10 to 15 minutes. Dotdash Meredith Food Studios