Ingredients for - Slow Cooker Vegetarian Curry

1. Cauliflower, chopped 1 head
2. Green peas 1 ½ cups
3. Potatoes, chopped 3
4. Tomatoes, chopped 3
5. Water 1 cup
6. Ground cumin 1 ½ teaspoons
7. Curry powder 1 teaspoon
8. Ground turmeric ¾ teaspoon
9. Chili powder ½ teaspoon

How to cook deliciously - Slow Cooker Vegetarian Curry

1 . Stage

Combine cauliflower, peas, potatoes, tomatoes, water, cumin, curry powder, turmeric, and chili powder in a slow cooker.

2 . Stage

Cook on Low until vegetables are tender, 5 to 6 hours.