Ingredients for - Slow-Cooker Buffalo Chicken
1.
2 lb. boneless, skinless chicken breasts
5.
1 c. cayenne pepper sauce (such as Frank's)
7.
1/2 packet ranch seasoning mix
9.
12 slider buns, for serving
10.
Coleslaw, for serving
11.
Ranch dressing, for serving
How to cook deliciously - Slow-Cooker Buffalo Chicken
1 . Stage
Place chicken in slow cooker. Season with salt and pepper. Add hot sauce, chicken broth, Ranch mix, and brown sugar and toss to coat.
2 . Stage
Cook on high, stirring occasionally, for 4 hours (or low for 8 hours).
3 . Stage
Remove chicken, shred, then return to the slow cooker to coat in sauce.
4 . Stage
Add to slider buns and top with coleslaw and a drizzle of Ranch.
Recipe information
Cooking:
10 min.
Servings per container:
1
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