Name: Southern Green Beans
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Bacon, chopped - 6 slices; Butter - 3 tablespoons; Red onion, chopped - 1; Fresh green beans, trimmed and snapped - 2 pounds; New potatoes, diced - 8 small; Garlic, minced - 1 large clove; Chicken broth - ¼ cup; White balsamic vinegar - 1 ½ teaspoons; Salt and pepper to taste - 1 ½ teaspoons

Ingredients for - Southern Green Beans

1. Bacon, chopped 6 slices

2. Butter 3 tablespoons

3. Red onion, chopped 1

4. Fresh green beans, trimmed and snapped 2 pounds

5. New potatoes, diced 8 small

6. Garlic, minced 1 large clove

7. Chicken broth ¼ cup

8. White balsamic vinegar 1 ½ teaspoons

9. Salt and pepper to taste 1 ½ teaspoons

How to cook deliciously - Southern Green Beans

1 . Stage

Cook chopped bacon in a skillet over medium heat, stirring occasionally, until evenly browned, 8 to 10 minutes. Drain bacon pieces on a paper towel-lined plate.

2 . Stage

Melt butter in a skillet with a lid over medium-low heat. Add onion; cook and stir until onion is translucent, about 5 minutes. Stir in cooked bacon, green beans, potatoes, garlic, and chicken broth. Bring to a boil, cover, and simmer over low heat until green beans are tender, about 10 minutes.

3 . Stage

Sprinkle with vinegar, salt, and pepper; serve. Kristy H