Sparkling Apple Cider Mimosa
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Sparkling Apple Cider Mimosa

1. Granulated sugar - ½ cup
2. Pumpkin pie spice - 4 tablespoons
3. Domaine Ste. Michelle Extra Dry Brut - 1 (750 milliliter) bottle
4. Apple cider, or as needed - 1 (16 ounce) bottle

How to cook deliciously - Sparkling Apple Cider Mimosa

1. Stage

Add sugar and pumpkin spice seasoning to a bowl; mix.

2. Stage

Dip champagne flute rims in water, then season each rim with sugar and pumpkin spice mixture.

3. Stage

Add 1/2 cup of Domaine Ste. Michelle to each glass. Fill the rest of the glass with apple cider.

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