Ingredients for - Sparkling Apple Cider Mimosa
3.
Domaine Ste. Michelle Extra Dry Brut 1 (750 milliliter) bottle
4.
Apple cider, or as needed 1 (16 ounce) bottle
How to cook deliciously - Sparkling Apple Cider Mimosa
1 . Stage
Add sugar and pumpkin spice seasoning to a bowl; mix.
2 . Stage
Dip champagne flute rims in water, then season each rim with sugar and pumpkin spice mixture.
3 . Stage
Add 1/2 cup of Domaine Ste. Michelle to each glass. Fill the rest of the glass with apple cider.
Recipe information
Cooking:
10 min.
Servings per container:
4
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