Ingredients for - Spinach Pasta Salad

1. Farfalle pasta 1 (12 ounce) package
2. Baby spinach, rinsed and torn into bite-size piece 10 ounces
3. Crumbled feta cheese with basil and tomato 2 ounces
4. Red onion, chopped 1
5. Black olives, drained and chopped 1 (15 ounce) can
6. Italian-style salad dressing 1 cup
7. Garlic, minced 4 cloves
8. Lemon, juiced 1
9. Garlic salt ½ teaspoon
10. Ground black pepper ½ teaspoon

How to cook deliciously - Spinach Pasta Salad

1 . Stage

In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.

2 . Stage

In a large bowl, combine the pasta, spinach, cheese, red onion and olives.

3 . Stage

Whisk together the salad dressing, garlic, lemon juice, garlic salt and pepper. Pour over salad and toss. Refrigerate for 2 hours and serve chilled.