Ingredients for - Spirulina Pesto
5.
1/4 cup fresh spirulina paste ½ cup
How to cook deliciously - Spirulina Pesto
1 . Stage
Place pine nuts in a dry, nonstick pan over medium-low heat. Cook, stirring constantly, until fragrant and golden brown, 3 to 5 minutes. Remove from the heat and transfer to a food processor.
2 . Stage
Add basil, oil, Parmesan cheese, spirulina paste, salt, and garlic to the food processor; puree until you have a thick paste of desired consistency.
Recipe information
Cooking:
5 min.
Servings per container:
8
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