Ingredients for - Dijon Roasted Potatoes
7.
Red potatoes, cut into 1-inch pieces 5
How to cook deliciously - Dijon Roasted Potatoes
1 . Stage
Preheat oven to 375 degrees F (190 degrees C). Grease a roasting pan.
2 . Stage
Stir olive oil, Dijon mustard, garlic, thyme, rosemary, salt, and pepper together in a bowl; add potatoes and toss to coat. Transfer potatoes to prepared roasting pan.
3 . Stage
Roast in preheated oven, turning occasionally, until tender in the middle, 40 to 45 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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