Steamed Cod
Recipe information
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Cooking:
40 min.
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Servings per container:
3
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Source:
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Ingredients for - Steamed Cod

1. Cod - 400 gram
2. Lemon - 1 PC.
3. Spice - 1 PC.

How to cook deliciously - Steamed Cod

1. Stage

We put a pot of water (about a quarter of the pot) on the stove. In the meantime, wash the cod, cut into small pieces, coat with spices and pour lemon juice (half a lemon squeeze)

1. Stage. Steamed Cod: We put a pot of water (about a quarter of the pot) on the stove. In the meantime, wash the cod, cut into small pieces, coat with spices and pour lemon juice (half a lemon squeeze)

2. Stage

Then put the fish in a colander, put the lemon on top. Place the colander in the pot so that the water does not get on it. Cover with a lid.

1. Stage. Steamed Cod: Then put the fish in a colander, put the lemon on top. Place the colander in the pot so that the water does not get on it. Cover with a lid.

3. Stage

You can make any kind of garnish you want. I make broccoli. When the fish is almost ready, we put the necessary amount of broccoli in our super steamer and cook for another 10 minutes.

1. Stage. Steamed Cod: You can make any kind of garnish you want. I make broccoli. When the fish is almost ready, we put the necessary amount of broccoli in our super steamer and cook for another 10 minutes.

4. Stage

Bon Appetit!

1. Stage. Steamed Cod: Bon Appetit!
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