Strawberry Puree
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:
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Ingredients for - Strawberry Puree

1. Ripe strawberries - cleaned, hulled and diced - 1 (16 ounce) package
2. White sugar, or more to taste - 2 tablespoons
3. Lemon juice - 1 tablespoon

How to cook deliciously - Strawberry Puree

1. Stage

Combine strawberries, sugar, and lemon juice in a blender (such as Vitamix®); blend until smooth. Store in the refrigerator in a sealed container or freeze.

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