Recipe information
Ingredients for - Swedish Shrimp Salad with Dill
How to cook deliciously - Swedish Shrimp Salad with Dill
1. Stage
Mix sour cream, mayonnaise, and dill in a bowl. Stir in 1 teaspoon lemon zest and 1/2 of the lemon juice. Set remaining zest and juice aside for another use.
2. Stage
Blot shrimp dry with paper towels and add to sour cream mixture. Add salt and season with pepper; mix well. Put in the refrigerator until chilled, about 30 minutes.
