Recipe information
Ingredients for - Swiss Cheese Salad
1. 1 cup sliced green onions -
3. 1 cup diced green pepper -
4. 1 cup sliced pimiento-stuffed olives -
9. 6 cups shredded lettuce -
How to cook deliciously - Swiss Cheese Salad
1. Stage
In a small bowl, combine onions, celery, green pepper and olives. In another bowl, whisk together oil, vinegar, mustard, salt and pepper. Pour over vegetables and refrigerate several hours or overnight.
2. Stage
Just before serving, place lettuce in a large salad bowl; add the cheese and dressing with vegetables. Toss lightly.
