Name: Toffee Turtle Squares
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 2 cups all-purpose flour -; 1-1/2 cups packed brown sugar, divided -; 1 cup plus 3 tablespoons softened butter, divided -; 1-1/2 cups coarsely chopped pecans -; 1-1/2 cups semisweet chocolate chips -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Toffee Turtle Squares

1. 2 cups all-purpose flour -

2. 1-1/2 cups packed brown sugar, divided -

3. 1 cup plus 3 tablespoons softened butter, divided -

4. 1-1/2 cups coarsely chopped pecans -

5. 1-1/2 cups semisweet chocolate chips -

How to cook deliciously - Toffee Turtle Squares

1. Stage

Preheat oven to 350°. Line a 13x9-in. baking pan with parchment, letting ends extend up sides.

2. Stage

Beat flour, 1 cup brown sugar and 1/2 cup butter until well blended (mixture will be dry and crumbly). Firmly press into prepared pan. Sprinkle pecans over flour mixture.

3. Stage

In a small saucepan, combine remaining brown sugar and remaining butter. Bring to a boil over medium heat. Boil until sugar is dissolved, stirring constantly, about 1 minute. Carefully pour mixture over pecans. Bake until bubbly and edges start to brown, 15-20 minutes.

4. Stage

Remove from oven. Immediately sprinkle with chocolate chips. Let stand until chocolate begins to melt; spread evenly. Cool completely in pan on a wire rack. Lifting with parchment, remove from pan. Cut into squares.