Traditional Chicken A La King
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Traditional Chicken A La King

1. 2 cups sliced fresh mushrooms -
2. 1 cup sliced fresh carrots -
3. 1/2 cup chopped onion -
4. 1/2 cup chopped green pepper -
5. 1/4 cup butter -
6. 1/4 cup all-purpose flour -
7. 3/4 teaspoon salt -
8. 1/2 teaspoon pepper -
9. 1/4 teaspoon dried sage -
10. 1-1/2 cups milk -
11. 1 cup chicken broth -
12. 1 cup frozen peas -
13. 2 cups cubed cooked chicken -
14. Warm biscuits -

How to cook deliciously - Traditional Chicken A La King

1. Stage

In large saucepan, saute the mushrooms, carrots, onion and green pepper in butter until vegetables are crisp-tender.

2. Stage

In a large bowl, combine the flour, salt, pepper and sage; stir in milk and broth until smooth. Gradually add to vegetable mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened; Add peas and chicken.

3. Stage

Simmer, uncovered, for 4-6 minutes or until vegetables are tender. Serve with biscuits.