Recipe information
Ingredients for - Traditional Chicken A La King
2. 1 cup sliced fresh carrots -
9. 1/4 teaspoon dried sage -
14. Warm biscuits -
How to cook deliciously - Traditional Chicken A La King
1. Stage
In large saucepan, saute the mushrooms, carrots, onion and green pepper in butter until vegetables are crisp-tender.
2. Stage
In a large bowl, combine the flour, salt, pepper and sage; stir in milk and broth until smooth. Gradually add to vegetable mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened; Add peas and chicken.
3. Stage
Simmer, uncovered, for 4-6 minutes or until vegetables are tender. Serve with biscuits.