Ingredients for - Vegetarian Fried Feta Rice by Andie

1. Water 2 cups
2. Brown rice 1 cup
3. Frozen green beans 3 cups
4. Olive oil, or more as needed 3 tablespoons
5. Crumbled feta cheese, or to taste 2 tablespoons
6. Ground black pepper to taste 1 pinch

How to cook deliciously - Vegetarian Fried Feta Rice by Andie

1 . Stage

Bring water and brown rice to a boil in a saucepan; cook until rice has softened, 15 to 20 minutes. Drain.

2 . Stage

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam until tender, 2 to 6 minutes.

3 . Stage

Heat olive oil in a large skillet over medium-high heat. Saute green beans and rice in hot oil until lightly crisped, 5 to 10 minutes. Stir in feta cheese; drizzle olive oil over the top and season with black pepper.