Recipe information
Ingredients for - White Chocolate Pumpkin Cookies
How to cook deliciously - White Chocolate Pumpkin Cookies
1. Stage
In a small bowl, whisk together flour, pumpkin pie spice, and baking soda.
2. Stage
In a medium bowl, with an electric mixer, cream butter and sugar. Beat in pumpkin pie purée. Beat in eggs and vanilla. Beat in flour mixture until just combined. Stir in white chocolate and pecans.
3. Stage
Drop dough by rounded tablespoons 2 inches apart on an ungreased cookie sheet. Bake at 300 degrees F (150 degrees C) for 20 to 22 minutes until just set.
