Zucchini pasta
Recipe information
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Cooking:
20 min.
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Servings per container:
1
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Source:

Ingredients for - Zucchini pasta

1. Zucchini - 130 gram
2. Pasta - 100 gram
3. Olive oil - 1 tbsp
4. Cashew - 15 gram
5. Basil - 1 sheet
6. Salt - taste

How to cook deliciously - Zucchini pasta

1. Stage

We put cooked pasta in slightly salted water.

1. Stage. Zucchini pasta: We put cooked pasta in slightly salted water.

2. Stage

Meanwhile, cut the zucchini into thin slices.

1. Stage. Zucchini pasta: Meanwhile, cut the zucchini into thin slices.

3. Stage

Pour a little oil into the pan and fry nuts over high heat until golden.

1. Stage. Zucchini pasta: Pour a little oil into the pan and fry nuts over high heat until golden.

4. Stage

Remove the nuts and pour in the rest of the oil. Sauté the zucchini until golden brown or as you like, add a little salt and add the chopped basil.

1. Stage. Zucchini pasta: Remove the nuts and pour in the rest of the oil. Sauté the zucchini until golden brown or as you like, add a little salt and add the chopped basil.

5. Stage

On nuts, put nuts and fried zucchini.

1. Stage. Zucchini pasta: On nuts, put nuts and fried zucchini.

6. Stage

Bon Appetit!!!