10-Minute Tomato Basil Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:
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Ingredients for - 10-Minute Tomato Basil Salad

1. Tomato, cut into wedges - 1 large
2. Chopped fresh basil - 1 tablespoon
3. Extra-virgin olive oil - 1 tablespoon
4. Red wine vinegar, or to taste - 1 ½ teaspoons
5. Salt and ground black pepper to taste (Optional) - 1 pinch

How to cook deliciously - 10-Minute Tomato Basil Salad

1. Stage

Combine tomato, basil, olive oil, vinegar, salt, and black pepper in a large bowl; toss until tomato wedges are evenly coated.

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