Name: A Jerky Chicken
Prep time: 1 h
Cook time: 1 h
Yield: 4
Ingredients: Onion, finely chopped - 1 teaspoon; Brown sugar - 3 tablespoons; Soy sauce - 4 tablespoons; Red wine vinegar - 4 tablespoons; Chopped fresh thyme - 2 teaspoons; Sesame oil - 1 teaspoon; Garlic, chopped - 3 cloves; Ground allspice - ½ teaspoon; Habanero pepper, sliced - 1; Skinless, boneless chicken breast halves - cut into 1 inch strips - 4

Ingredients for - A Jerky Chicken

1. Onion, finely chopped 1 teaspoon

2. Brown sugar 3 tablespoons

3. Soy sauce 4 tablespoons

4. Red wine vinegar 4 tablespoons

5. Chopped fresh thyme 2 teaspoons

6. Sesame oil 1 teaspoon

7. Garlic, chopped 3 cloves

8. Ground allspice ½ teaspoon

9. Habanero pepper, sliced 1

10. Skinless, boneless chicken breast halves - cut into 1 inch strips 4

How to cook deliciously - A Jerky Chicken

1 . Stage

Combine the onion, brown sugar, soy sauce, vinegar, thyme, sesame oil, garlic, allspice and habanero pepper in the container of a food processor or blender. Process until smooth. Place the chicken into a large resealable bag, and pour in 3/4 of the sauce. Squeeze out excess air, and seal. Marinate in the refrigerator for at least one hour.

2 . Stage

Preheat your oven's broiler.

3 . Stage

Remove chicken from bag, and discard marinade. Broil chicken for 10 to 15 minutes, turning once to ensure even cooking. Heat remaining sauce in a small pan, and pour over chicken when serving.