Ingredients for - Air Fryer Breaded Sea Scallops

1. Finely crushed buttery crackers (such as Ritz®) ½ cup
2. Garlic powder ½ teaspoon
3. Seafood seasoning (such as Old Bay®) ½ teaspoon
4. Butter, melted 2 tablespoons
5. Sea scallops, patted dry 1 pound
6. Cooking spray 1 pound

How to cook deliciously - Air Fryer Breaded Sea Scallops

1 . Stage

Preheat the air fryer to 390 degrees F (198 degrees C).

2 . Stage

Mix cracker crumbs, garlic powder, and seafood seasoning together in a shallow bowl. Place melted butter in a second shallow bowl.

3 . Stage

Dip each scallop in melted butter, then roll in the breading until completely coated. Set on a plate and repeat with remaining scallops.

4 . Stage

Lightly spray the air fryer basket with cooking spray. Arrange scallops in the prepared basket so that they are not touching each other; you may need to work in batches.

5 . Stage

Cook in the preheated air fryer for 2 minutes. Turn scallops over gently with a small spatula and cook until opaque, about 2 more minutes.