Ingredients for - Air Fryer Pork Meatballs
2.
Ground Italian sausage (mild or hot) 8 ounces
How to cook deliciously - Air Fryer Pork Meatballs
1 . Stage
Preheat the air fryer to 350 degrees F (175 degrees C).
2 . Stage
Combine pork, sausage, bread crumbs, egg, salt, parsley, and paprika in a large bowl and mix until evenly combined. Form into 12 equally-sized meatballs using an ice cream scoop. Place meatballs on a baking sheet.
3 . Stage
Place 1/2 of the meatballs in the basket of the air fryer and cook for 8 minutes. Shake the basket and cook for 2 minutes more. Transfer to a serving plate and let rest for 5 minutes. Repeat with remaining meatballs.
Recipe information
Cooking:
10 min.
Servings per container:
12
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