Ingredients for - Egg White Mayonnaise
How to cook deliciously - Egg White Mayonnaise
1 . Stage
Blend the egg white, salt, sugar, mustard powder, and lemon juice in a blender until combined; slowly stream the vegetable oil into the mixture while blending, about 1/4 cup at a time, until thick. Refrigerate in an air-tight container until using.
Recipe information
Cooking:
10 min.
Servings per container:
8
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