Recipe information
Ingredients for - Egg White Mayonnaise
How to cook deliciously - Egg White Mayonnaise
1. Stage
Blend the egg white, salt, sugar, mustard powder, and lemon juice in a blender until combined; slowly stream the vegetable oil into the mixture while blending, about 1/4 cup at a time, until thick. Refrigerate in an air-tight container until using.
