Apple chips
Recipe information
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Cooking:
2 hour
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Servings per container:
3
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Source:

Ingredients for - Apple chips

1. The apples - 3 PC.
2. Powdered sugar - 3 PC.
3. Cinnamon - 3 PC.

How to cook deliciously - Apple chips

1. Stage

Cut apples into thin slices

1. Stage. Apple chips: Cut apples into thin slices

2. Stage

Place in a single layer on a baking tray lined with parchment. Sprinkle with powdered sugar/cinnamon as desired. Dry at 100 degrees for about 2 hours.

1. Stage. Apple chips: Place in a single layer on a baking tray lined with parchment. Sprinkle with powdered sugar/cinnamon as desired. Dry at 100 degrees for about 2 hours.

3. Stage

The finished chips should be completely dry and brittle. Carefully remove from the parchment. Store in an airtight container at room temperature

1. Stage. Apple chips: The finished chips should be completely dry and brittle. Carefully remove from the parchment. Store in an airtight container at room temperature