Recipe information
Ingredients for - Authentic Key Lime Pie
How to cook deliciously - Authentic Key Lime Pie
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Whisk condensed milk and egg yolks together in a large mixing bowl. Mix in Key lime juice; mixture will be thin at first but will thicken as it is whisked. Whisk until smooth and thick. Pour into the graham cracker crust.
3. Stage
Bake in the preheated oven until filling is firm to the touch and only slightly jiggly in the center, 12 to 15 minutes.
4. Stage
Cool to room temperature, then refrigerate before serving, 5 hours to overnight.
