Ingredients for - Authentic Key Lime Pie
How to cook deliciously - Authentic Key Lime Pie
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Whisk condensed milk and egg yolks together in a large mixing bowl. Mix in Key lime juice; mixture will be thin at first but will thicken as it is whisked. Whisk until smooth and thick. Pour into the graham cracker crust.
3 . Stage
Bake in the preheated oven until filling is firm to the touch and only slightly jiggly in the center, 12 to 15 minutes.
4 . Stage
Cool to room temperature, then refrigerate before serving, 5 hours to overnight.
Recipe information
Cooking:
15 min.
Servings per container:
8
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