Ingredients for - Key Lime Pie VIII
1.
Pie crust, baked and cooled 1 (10 inch)
How to cook deliciously - Key Lime Pie VIII
1 . Stage
In a large bowl, mix together lime rind, lime juice, and condensed milk. Whisk in pudding mix and allow to set up 5 minutes. Fold in 8 ounce tub of whipped topping. Pour mixture into pastry shell. Chill at least 2 hours before serving. Garnish with additional whipped topping if desired.
Recipe information
Cooking:
20 min.
Servings per container:
8
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