Ingredients for - Lemon Icebox Pie III

1. Prepared graham cracker crust 1 (9 inch)
2. Cream cheese, softened 2 (8 ounce) packages
3. Sweetened condensed milk 1 (14 ounce) can
4. Lemons, juiced 2
5. Lemon zest 1 teaspoon

How to cook deliciously - Lemon Icebox Pie III

1 . Stage

In a medium mixing bowl, beat cream cheese until fluffy. Add condensed milk, lemon juice, and lemon rind. Mix until smooth. Pour mixture into crust. Refrigerate at least 2 hours before serving. Garnish with whipped cream and mint leaves if desired. DOTDASH MEREDITH FOOD STUDIOS