Ave and Molly's Brownie Cookie Bars
Recipe information
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Cooking:
20 min.
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Servings per container:
16
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Source:

Ingredients for - Ave and Molly's Brownie Cookie Bars

1. White sugar - 1 ½ cups
2. Butter, softened - 1 cup
3. Packed brown sugar - ½ cup
4. Eggs - 2
5. Vanilla extract - 1 teaspoon
6. All-purpose flour - 2 ⅓ cups
7. Baking powder - 1 teaspoon
8. Baking soda - 1 teaspoon
9. Salt - ½ teaspoon
10. Chocolate chips - 1 ⅓ cups
11. Heavy whipping cream - ⅓ cup
12. White sugar - ½ cup
13. Chocolate chips - ½ cup
14. Vanilla extract - 1 teaspoon

How to cook deliciously - Ave and Molly's Brownie Cookie Bars

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with parchment paper.

2. Stage

Beat 1 1/2 cups white sugar, butter, and brown sugar together in a bowl until fluffy; add eggs and 1 teaspoon vanilla extract.

3. Stage

Sift flour, baking powder, baking soda, and salt together into a separate bowl. Add to egg mixture. Stir in 1 1/3 cups chocolate chips. Spread batter evenly into the prepared pan.

4. Stage

Bake in the preheated oven until edges are browned and crisp, 10 to 12 minutes. Cool cookies for at least 10 minutes.

5. Stage

Pour heavy cream, 1/2 cup sugar, 1 teaspoon vanilla extract, and 1/2 cup chocolate chips, in that order, in a saucepan over medium heat. Cook and stir until melted, 3 to 5 minutes. Pour over cookies in pan.