Recipe information
Ingredients for - Slow Cooker Risotto
How to cook deliciously - Slow Cooker Risotto
1. Stage
Stir together broth, rice, olive oil, wine, garlic, onion flakes, salt, and black pepper in a slow cooker until well combined.
2. Stage
Cover and cook on High until rice is tender and creamy, 2 to 2 1/2 hours.
3. Stage
Stir in Parmesan cheese. Cook, uncovered, until cheese is melted, about 15 minutes.
