Name: Chicken Sausage From Scratch
Prep time: 25 min
Cook time: 25 min
Yield: 12
Ingredients: Apple, chopped - 1; Onion, chopped - 1 small; Garlic, minced - 3 cloves; Tomato paste - 1 tablespoon; Ground sage - 1 tablespoon; Celery seed - 1 teaspoon; Anise seed - 1 teaspoon; Ground marjoram - 1 teaspoon; Ground allspice - ½ teaspoon; Salt - ½ teaspoon; Ground black pepper - ½ teaspoon; Skinless, boneless chicken thighs - 1 pound

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Chicken Sausage From Scratch

1. Apple, chopped - 1

2. Onion, chopped - 1 small

3. Garlic, minced - 3 cloves

4. Tomato paste - 1 tablespoon

5. Ground sage - 1 tablespoon

6. Celery seed - 1 teaspoon

7. Anise seed - 1 teaspoon

8. Ground marjoram - 1 teaspoon

9. Ground allspice - ½ teaspoon

10. Salt - ½ teaspoon

11. Ground black pepper - ½ teaspoon

12. Skinless, boneless chicken thighs - 1 pound

How to cook deliciously - Chicken Sausage From Scratch

1. Stage

Combine apple, onion, garlic, tomato paste, sage, celery seed, anise seed, marjoram, allspice, salt, and pepper in a nonstick skillet over medium heat. Cook and stir until softened and fragrant, about 10 minutes. Remove from heat and let cool for 10 minutes.

2. Stage

Place chicken thighs in a food processor; pulse until coarsely chopped. Process until ground. Transfer to a bowl. Fold in apple mixture.

3. Stage

Scoop 1/4 cup of the chicken mixture with a large melon baller and form into a patty. Repeat with remaining chicken mixture.

4. Stage

Preheat a large nonstick skillet over medium heat. Cook 4 patties until browned and no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer to a plate; wipe out skillet. Repeat with remaining patties.