Name: Bacon Cheeseburgers with Sweet Potato Chips
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 3 tbsp. extra-virgin olive oil, plus more for drizzling -; 4 large sweet potatoes, peeled and sliced -; Kosher salt -; Freshly ground black pepper -; 8 strips bacon -; 1 1/3 lb. 80% lean ground beef, formed into 4 patties (1/3 lb. each) -; 4 slices American cheese -; 4 sesame hamburger buns -; Greenleaf lettuce -; 4 small tomatoes or 1 large beefsteak tomato, sliced -; 1 red onion, sliced -; Ketchup, for serving -

Bacon Cheeseburgers with Sweet Potato Chips

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Bacon Cheeseburgers with Sweet Potato Chips

1. 3 tbsp. extra-virgin olive oil, plus more for drizzling -

2. 4 large sweet potatoes, peeled and sliced -

3. Kosher salt -

4. Freshly ground black pepper -

5. 8 strips bacon -

6. 1 1/3 lb. 80% lean ground beef, formed into 4 patties (1/3 lb. each) -

7. 4 slices American cheese -

8. 4 sesame hamburger buns -

9. Greenleaf lettuce -

10. 4 small tomatoes or 1 large beefsteak tomato, sliced -

11. 1 red onion, sliced -

12. Ketchup, for serving -

How to cook deliciously - Bacon Cheeseburgers with Sweet Potato Chips

1. Stage

Preheat oven to 450°. Drizzle rimmed baking sheet with olive oil and place in oven for 5 minutes. In a mixing bowl, mix potatoes with 2 tablespoons olive oil and season with salt and pepper. Arrange potatoes in a even layer on heated baking sheet. Bake 23 to 25 minutes, then season with salt immediately.

2. Stage

Place 2 paper towels on a microwave-safe plate. Spread out bacon in an even layer and cover with 2 more paper towels. Microwave on high for 3 to 3 1/2 minutes.

3. Stage

In a large cast iron skillet over high heat, add remaining tablespoon oil. Place burgers in pan and cook 2 minutes per side, then add cheese and cover until melty. Transfer to a paper towel-lined plate to rest.

4. Stage

Assemble burger on sesame bun with lettuce, tomato, and onion. Serve with ketchup and a side of sweet potato chips.