Bacon Fries
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Bacon Fries

1. Cooking spray -
2. Frozen steak fries - 1 (28 ounce) package
3. Bacon slices, halved - 1 (16 ounce) package
4. Seasoned salt - ¼ teaspoon

How to cook deliciously - Bacon Fries

1. Stage

Preheat oven to 475 degrees F (245 degrees C). Spray a large baking sheet with cooking spray.

2. Stage

Wrap half a bacon slice around each French fry and place seam side-down on the baking sheet about 1-inch apart.

3. Stage

Bake in the preheated oven until bacon is browned and crisp, about 30 minutes. Remove from oven and sprinkle with seasoned salt. Transfer to serving plate.