Name: Baked Pasta
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Cooking spray -; Lean ground beef - 1 pound; Tomato sauce - 2 (15 ounce) cans; Brown gravy - 12 ounces; Half-and-half - ½ cup; Grated Parmesan cheese - ½ cup; Garlic, minced - 3 cloves; Dried oregano - 1 teaspoon; Dried basil - 1 teaspoon; Dry ziti pasta - 1 (16 ounce) package; Shredded mozzarella cheese - 1 cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Baked Pasta

1. Cooking spray -

2. Lean ground beef - 1 pound

3. Tomato sauce - 2 (15 ounce) cans

4. Brown gravy - 12 ounces

5. Half-and-half - ½ cup

6. Grated Parmesan cheese - ½ cup

7. Garlic, minced - 3 cloves

8. Dried oregano - 1 teaspoon

9. Dried basil - 1 teaspoon

10. Dry ziti pasta - 1 (16 ounce) package

11. Shredded mozzarella cheese - 1 cup

How to cook deliciously - Baked Pasta

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray.

2. Stage

Heat a large frying pan or Dutch oven over medium-high heat. Cook and stir ground beef in the hot pan until browned and crumbly, 5 to 7 minutes. Add tomato sauce, gravy, half-and-half, Parmesan cheese, garlic, oregano, and basil. Simmer for 30 minutes.

3. Stage

Meanwhile, fill a large pot with lightly salted water and bring to a rolling boil. Stir in ziti, bring back to a boil, and cook pasta over medium heat until tender yet firm to the bite, 10 to 12 minutes. Drain.

4. Stage

Stir ziti into meat sauce, then spread into the prepared baking dish. Sprinkle top with mozzarella cheese.

5. Stage

Bake in the preheated oven until bubbly, 20 to 30 minutes.