Bacon Wrapped Stuffed Mushrooms
Recipe information
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Cooking:
10 min.
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Servings per container:
20
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Source:

Ingredients for - Bacon Wrapped Stuffed Mushrooms

1. Chopped green onions - ½ cup
2. Cream cheese, softened - 2 (8 ounce) packages
3. Fresh mushrooms, stems removed - 20
4. Sliced bacon, cut in half - 1 pound

How to cook deliciously - Bacon Wrapped Stuffed Mushrooms

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

In a medium bowl, mix together the green onions and cream cheese . Stuff mushroom caps with the cheese mixture. Wrap each mushroom with a half-slice of bacon, and secure with toothpicks. Place on a baking sheet.

3. Stage

Bake for 20 minutes in the preheated oven, until the bacon is cooked through.