Baked Apples
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Baked Apples

1. Tart green apples - 4
2. Brown sugar - ½ cup
3. Butter - 4 tablespoons
4. Ground cinnamon - 2 teaspoons

How to cook deliciously - Baked Apples

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Remove core from the top of each apple, leaving a well.

2. Stage

Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.

3. Stage

Bake in the preheated oven until sugar begins to caramelize and apples are tender, 15 minutes. Dotdash Meredith Food Studios