Name: Baked Barbecue Chicken Breast
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: 6 bone-in chicken breast halves (8 ounces each) -; 1/3 cup chopped onion -; 3/4 cup ketchup -; 1/2 cup water -; 1/3 cup white vinegar -; 3 tablespoons brown sugar -; 1 tablespoon Worcestershire sauce -; 1 teaspoon ground mustard -; 1/4 teaspoon salt -; 1/8 teaspoon pepper -

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Baked Barbecue Chicken Breast

1. 6 bone-in chicken breast halves (8 ounces each) -

2. 1/3 cup chopped onion -

3. 3/4 cup ketchup -

4. 1/2 cup water -

5. 1/3 cup white vinegar -

6. 3 tablespoons brown sugar -

7. 1 tablespoon Worcestershire sauce -

8. 1 teaspoon ground mustard -

9. 1/4 teaspoon salt -

10. 1/8 teaspoon pepper -

How to cook deliciously - Baked Barbecue Chicken Breast

1. Stage

Preheat the oven to 350°. In a nonstick skillet coated lightly with oil, brown the chicken over medium heat. Transfer to a 13x9-inch baking dish coated with cooking spray.

2. Stage

Recoat the skillet with oil. Add the onion; cook and stir over medium heat until tender.

3. Stage

Stir in the remaining ingredients and bring them to a boil. Reduce the heat and simmer, uncovered, for 15 minutes. Pour over the chicken.

4. Stage

Bake, uncovered, until a thermometer inserted in the chicken reads 170°. This takes 35 to 45 minutes. Editor's Tip: Let the baked chicken sit in its juices for a few minutes before serving. This will ramp up the flavor.