Lemon & Garlic New Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Lemon & Garlic New Potatoes

1. 1 pound small red potatoes -
2. 2 tablespoons olive oil -
3. 2 garlic cloves, minced -
4. 1/4 cup shredded Parmesan cheese -
5. 2 tablespoons lemon juice -
6. 1/4 teaspoon salt -
7. 1/4 teaspoon pepper -

How to cook deliciously - Lemon & Garlic New Potatoes

1. Stage

Cut scrubbed potatoes into wedges; place in a large saucepan. Add water to cover; bring to a boil. Cook, covered, until tender, 10-15 minutes; drain. In the same pan, heat oil over medium-high heat. Add potatoes; cook until browned, 4-6 minutes. Add garlic; cook 1 minute longer. Remove from heat. Stir in remaining ingredients.