Italian Breaded Chicken
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Italian Breaded Chicken

1. 3/4 cup fat-free ranch salad dressing -
2. 4 garlic cloves, minced -
3. 2 boneless skinless chicken breast halves (5 ounces each) -
4. 1/2 cup seasoned bread crumbs -
5. 3 tablespoons grated Parmesan cheese -
6. 1/4 teaspoon pepper -

How to cook deliciously - Italian Breaded Chicken

1. Stage

In a large resealable plastic bag, combine salad dressing and garlic; add the chicken. Seal bag and turn to coat; refrigerate for at least 30 minutes.

2. Stage

Meanwhile, in a small shallow bowl, combine the bread crumbs, Parmesan cheese and pepper. Drain and discard marinade. Roll chicken in crumb mixture. Place in an 8-in. square baking dish coated with cooking spray. Bake, uncovered, at 325° for 20-25 minutes or until chicken juices run clear.